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Vietnamese coffee

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Hẻm Gems: A Cuppa in Saigon's Oldest Cafe

Saigoneer

Not all Saigon traditions age well, but it only takes one cup of Cheo Leo coffee to understand the appeal.

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Coffee Production in Vietnam Faces Dark Future Under Climate Change

Saigoneer

Rising temperatures and shifting rainfall patterns may cost Vietnam 50 percent of its current Robusta coffee production areas by 2050.

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