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Clarissa Wei
Clarissa Wei is an American freelance journalist and video producer based in Taiwan. Her writing has been published in VICE, National Geographic, Smithsonian Magazine, Los Angeles Times, Eater, Bon Appetit, Nikkei Asian Review, CNN, NPR, Saveur Magazine, BBC, Eater, and Serious Eats (among other publications). She has also co-authored a handful of travel guidebooks.
How Taiwan’s Largest Wet Market Was Torn Down and Came Back Stronger Than Ever
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Daphne K. Lee
Daphne K. Lee is a New York-based journalist covering food and culture. She’s a former editor at The News Lens International.
Desire for Perfection: Asia’s First iPhone Feature Film ‘I WeirDO’
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Nicholas Haggerty
Nicholas Haggerty is the editor of the News Lens International. He lives in Taipei.
Behind the Kao Chia-yu Saga
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